Crackers - Taralli with Olive Oil - Made in Italy
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North Aurora
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Mantova Taralli with Olive Oil are traditional, oven-baked, ring-shaped crackers made in Puglia, Italy with all-natural, high-quality ingredients, including wheat flour, sunflower oil, olive oil, and sea salt. With a lightly salted flavor and buttery notes of olive oil, its crisp, crumbly texture makes it a tasty snack. Use them to complement cured meats, fresh cheeses, and dried fruits, and make charcuterie boards. Serve them as a snack with wine or cocktails. Eat them with freshly tossed, green salads. Crumble them into creamy soups.